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Wednesday, December 29, 2010

VEGETABLE OMLETT

VEGETABLE OMLETT
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Required items
 Carrot/kajar-2nos, Beans-50g, Gose/ gopi-50g
Coriander leaves/malli, Onion/pyaj-3 nos, Masala powder-2 teaspoon, Pepper- 1 spoon,
Haldi/turmeric/manjal-1/2 spoon and salt for taste.
To make
Boil and cook all the vegetables withh haldi/manjal/turmeric and salt in three glasse of water. Now add three eggs and mix it well. Pour in a tava like omlett and eat.

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