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Wednesday, January 26, 2011

VEGETABLE RAITHA

VEGETABLE RAITHA
REQUIRED ITEMS
CARROT, VELLARI/ ONION, CHAT MASALA CURD, CORIANDER LEAVES AND BUNDI DRY
In a kadai/pan add CURD and add coriander leaves and add chopped onion, tomato, green chilli chopped and the vegetables.

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