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Wednesday, January 26, 2011

CHICKEN MANCHURIAN

CHICKEN MANCHURIAN
REQUIRED ITEMS
Bone & Boneless chicken pieces-250g, GREEN CHILLI-5 NOS, elaichi-2,kaskas-4 teaspoon, som-1spoon, small onion-10nos, garlic-5, ginger- 1piece, turmeric1/4 spoon,  tomato-2nos, salt and oil. Boil boneless chicken in cooker till 2 whistles.
Boil the bone chicken till 2 whistles. Add 2 spoon corn flour, ginger-garlic paste, white pepper powder, ¼ aginamotto and salt marginate for 30 minutes. Fry in oil
In cooker add onion and fry. Then add tomato continue frying. Add 1 spoon corn flour and add aginamotto. When gravy thickens add the boneless chicken and serve hot.

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