COCONUT/NARIYAL PARATHA/CHAPATHI
REQUIRED ITEMS
Coconut-1/4cup, SALT AND OIL, ATTA/WHEAT FLOUR- 1CUP, Green chilli/hari mirchi- 1 spoon
Add salt, scrubbed coconut to atta/flour and mix it with sprinkled water. Keep it for half an hour and roll into small balls. Then make it into chapathis/paratha and put oil/ghee in tava and make it into hot chapathis
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